How to Make Real Fruit Popsicles
The recipe requires you to blend freshly cut fruit pieces with little water and ice, put them in ice pop molds, freeze and then take them out of the molds. It is that simple! Keep the nutrition quotient of the dessert high by not using any store-bought fruit juice.
Prep Time 15 minutes mins
Chill Time 4 hours hrs
Total Time 4 hours hrs 15 minutes mins
Course Dessert
Cuisine American
- 1 cup strawberries
- 1 cup blueberries
- ½ cup blackberries
- 1 cup ice cubes
- ¼ cup water
Wash all the fruits and remove the stems from the strawberries
Add the ice, water and fruits to a blender.
Blend on smoothie or high setting till the mixture becomes smooth
Pour the puree into ice pop molds
Freeze for 2-4 hours until the liquid solidifies completely