How to Make Real Fruit Popsicles
The recipe requires you to blend freshly cut fruit pieces with little water and ice, put them in ice pop molds, freeze and then take them out of the molds. It is that simple! Keep the nutrition quotient of the dessert high by not using any store-bought fruit juice.
Ingredients
- 1 cup strawberries
- 1 cup blueberries
- ½ cup blackberries
- 1 cup ice cubes
- ¼ cup water
Instructions
- Wash all the fruits and remove the stems from the strawberries
- Add the ice, water and fruits to a blender.
- Blend on smoothie or high setting till the mixture becomes smooth
- Pour the puree into ice pop molds
- Freeze for 2-4 hours until the liquid solidifies completely